Gordon Ramsay Cookbooks & Recipes

The Gordon Ramsay Approach is in Order Confession: I love Gordon Ramsay and both Hell's Kitchen and, even more, Kitchen Nightmares . The cat just speaks my language - cut to the chase, don't blow smoke up any one's ass, tell it like it is. Kitchen Nightmares is the show where Ramsay goes to failing restaurants and turns them around in a week. Often, he has an owner or co-owner who just doesn't get it and he has to bust their ego down to get things done. I recall him telling an owner,

Although many people thought Stefan was a cocky bastard, I happened to like the quick-witted German. Sure he was arrogant, but he had the skills to back up the ego. However, his impressive culinary expertise wasn't good enough for him to earn the title of Top Chef. When I spoke with Stefan yesterday, I was surprised at how funny he was. He happily endorses bloggers and is coming out with a clothing line. To find out what he had to say - Yes he is still madly in love with Jamie! - read more. On

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You see them eating and they don't care if they see you. Want to submit an item for the StarWatch? You know the number. Rush Street, sans Ramsay [Photo: Alen Lin, 8/1/08] 1) Rush Street: Everyone's favorite irascible chef is in town and making the rounds. From the tipline: "Gordon Ramsay was seen on the upstairs patio at Rush Street in Culver City sipping on cocktails with his kitchen staff from Hell’s Kitchen on Saturday February 21st." [StarWatch Inbox] 2) The Bazaar: That Jose Andres is

In the second exclusive extract from their new book on the best of British pub food, Gordon Ramsay and Mark Sargeant serve up local heroes, from an earthy beetroot salad to a warming one-pot pork stew.