Gordon Ramsay Cookbooks & Recipes

photo credit: joesflickr I’m 24 years old. I’m in the North Indian Himalayas. I’m sitting down for a private audience with one of Tibet’s most revered Buddhist teachers. After telling him how attached I am to my mother he looks at me straight in the eyes, smiles and gently says, “ Well, you have to grow up now “. No seven words have ever hit me so hard. This post is dedicated to all you people out there who are struggling with bitter sweet agony of growing up . I hope it gives you so

Critic Turned Cook follows former Seattle Post-Intelligencer food critic Leslie Kelly on her journey away from the keyboard and into the kitchen. Take it away, Leslie! Rolling out sheets of pasta at Betty. Seattle is such a chill city—frosty, some might say. (I'm not talking temperature. This week, we’re experiencing a record-breaking heat wave.) This casual vibe might explain why I have yet to witness a fiery meltdown in any of the kitchens I’ve worked in so far. Where are th

My Thursday Thirteen today has to do with cooking, celebrity chefs and becoming a foodie. When I was younger the "joy of cooking" wasn't the hot trend it is now. You were either a Suzy Homemaker, a professional chef or a lousy cook - the word foodie hadn't been invented. We did have a few cooking shows located on public access television but if you told us there would one day be a whole network devoted to cooking and food I doubt we would have believed you! I do remember occasionally watch

DAN Aykroyd took a page out of Gordon Ramsay's book the other night at East Hampton hotspot Georgica when he popped into the kitchen and started yelling at the chefs that their dishes were "rubbish."... [This is a content summary only. Visit Woo Factor for full links, other content, and more! ]

Big ScreenPrissy Food Bloggers Hate Food Blogger MovieBy Ryan Tate on July 30, 2009 at 7:26 AM Julie Powell blogged her way through cooking every recipe in Julia Child’s Mastering the Art of French Cooking; a book deal and movie followed. Are food bloggers thrilled for her? Hardly; Powell is a foodie infidel who must be stopped.Powell’s movie is part blogger story and part Julia Child biopic. It describes how Powell, a food novice, cooked her way through Child’s classic cookbook; simultaneously,